Sencha green Tea | Green line
SENCHA GREEN TEA IN 4 G SACHETS
Secret of Sencha encapsulating astringency is in the method of the tea leaves treatment: they are not deeply fried instead they are steamed in order to preserve their future taste. Enjoy the delicate grassy aroma: Sencha is harvested in spring when it absorbs gentle odors and paints to reveal them in the cup.
Composition: Green large-leaf loose Sencha tea. The place of the tea leaf origin – China.
Storage Conditions: In individual envelopes for one time brewing. Store in a dry, odorless and well-aired room with at a relative humidity below 70 %.
Tea Making: Put 1 teabag into the tea pot (400–500 ml), pour boiling water (95 °C) and allow to infuse (5–8 minutes).
Expiration Date: 3 years from the date of manufacture.
Net weight: 80 g (20 х 4 g)
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