Sencha green tea | Green line
SENCHA GREEN TEA IN 1.8 G SACHETS
Secret of Sencha encapsulating astringency is in the method of the tea leaves treatment: they are not deeply fried instead they are steamed in order to preserve their future taste. Enjoy the delicate grassy aroma: Sencha is harvested in spring when it absorbs gentle odors and paints to reveal them in the cup.
Composition: Green small-leaf sencha tea. The place of the tea leaf origin – China.
Tea Making: Get the teabag, pull the tag and put the teabag into a cup (150–200 ml), pour boiling water (95 °C) and allow to infuse (3–5 minutes).
Expiration Date: 3 years from the date of manufacture.
Net weight: 45 g (25х1,8 g) In individual envelopes for one time brewing.
Storage Conditions: Store in a dry, odorless and well-aired room with at a relative humidity below 70 %.
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